Oakwood Resort announces their special St. Patrick’s Day dinner event at The Pier & Back Porch Restaurant & Bar.
Saturday, March 14th, 2020. The talented and professional culinary team at The Pier and Back Porch Restaurant & Bar has created a special menu of
Corned Beef, Steamed Cabbage & Carrots, New Potatoes served with Irish Soda Bread and Pint of Green Beer!
Oakwood Resort is beautifully positioned in Syracuse on the edge of Lake Wawasee, Indiana’s largest natural lake. Offering 77 spacious guest rooms, 35,000 square feet of meeting space, and a waterfront restaurant, the 27-acre resort has become a premier northern Indiana destination for corporate clients, families and leisure travelers.
For additional information regarding Oakwood Resort or the St. Patrick’s day dinner, please contact Oakwood Resort at 574-457-7100 or visit the website at OakwoodResort.com.