This Mother’s Day, celebrate the family matriarch with an unforgettable brunch buffet served Sunday, May 14, 2017, from 10:00am until 2:30pm. The talented and professional culinary team at The Pier Restaurant will be delighted to provide you and your family members’ a bountiful brunch buffet.
An extensive selection that includes a wide variety of delicious menu items will be featured for the Mother’s Day Brunch and a carnation will be given to each Mother celebrating at The Pier Restaurant. Priced at $28 for adults, $14 for children aged 5 to 12 and free for children under 5, guests are strongly encouraged to secure their reservations early by calling (574) 457-8700.
“Our Mother’s Day Brunch is a fun and interactive occasion for us to unite families and our community with fresh locally sourced foods.” said Executive Chef, Mark Royer.